"Restaurateurs de France" label is the only one which is officially recognized by the government for independante restorations. Created by the restaurateurs themselves, it reflects the free profesionnal will to advance each institution and, beyond, to recognize the quality of the restaurateurs who are more concerned with their passion.
Discover our establishments, one by one according to your travels, you will be received as you deserve. We need to prove you that we really take care about our "savoir-faire", because for us, it's more a passion than a profession. Local products, expertise and hospitality constitute the trilogy of our work. Many aspects on which our customers are rightly demanding.
Seek the label "Restaurateurs de France" is to engage in a dynamic approach. This implies that we take a critical look at our institutions and our kitchen, we submit to be regularly checked by independent and recognized organisms and we follow a professional training every year. Our goal: offering to you quality to deserve your loyalty.